Restaurant Assistant Manager
- Vernon, BC
- On-site
- Posted Jul 28, 2026
- 1 position
$44,000 / year
Opens an external site
- Employment type
- Full-time
- Experience level
- Mid-level · 2+ years
- Minimum education
- High school
- Apply by
- Oct 26, 2026
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
The Assistant Manager supervises overall shift and daily operations of the restaurant, ensuring compliance with A&W Standards and regulations. They are responsible for managing staff, maintaining quality service, and handling financial tasks.
Job details
The Assistant Manager supervises overall shift and daily operations of the restaurant, ensuring compliance with A&W Standards and regulations. They are responsible for managing staff, maintaining quality service, and handling financial tasks. Candidates must have 3 years of experience in a restaurant supervisory role and a Secondary School Certificate. Strong interpersonal skills, leadership abilities, and expertise in restaurant operations are essential.
What you’ll do
The Assistant Manager supervises overall shift and daily operations of the restaurant, ensuring compliance with A&W Standards and regulations. They are responsible for managing staff, maintaining quality service, and handling financial tasks.
Requirements
Candidates must have 3 years of experience in a restaurant supervisory role and a Secondary School Certificate. Strong interpersonal skills, leadership abilities, and expertise in restaurant operations are essential.
Benefits
- Medical/Dental Benefit
- Pharmaceuticals
- Hospital Care
- Paramedical
- Medical Equipment
- Travel
- Visioncare
- Basic Life
- Optional Life
- Group RRSP
Listed skills
- Customer service · Preferred
- Inventory Control · Preferred
- Problem solving · Preferred
- Microsoft 365 · Preferred
- interpersonal skills · Preferred
- Leadership · Preferred
- Food safety · Preferred
- Communication · Preferred
- Occupational safety · Preferred
- Accounting · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Interpersonal Skills
- Leadership
- Restaurant Operations
- Inventory Control
- Accounting
- Staff Training
- Customer Service
- Food Safety
- Marketing
- Problem Solving
- Team Management
- Communication
- Mathematical Skills
- Microsoft 365
- Performance Management
- Workplace Safety
Job areas
- Management & Leadership
- Hospitality
- Food & Beverage
- Customer Service & Support
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