Kitchen Supervisor - Meatball Pizza & Pasta

Job summary

The Kitchen Supervisor supports the Head Chef in daily kitchen operations, team leadership, and maintaining food quality standards. They are responsible for coordinating workflows, training staff, and ensuring compliance with food safety and sanitation protocols.

Job details

BCP offers a friendly place to work in the heart of Banff. We have jobs for people who love nature and adventure. You will be part of a team that cares about good service and teamwork. Why Work With Us? Employee Housing: We offer housing to help you settle in. Career Growth: Learn new skills and move up in your job. Great Team: Work with people from all over the world. Many Perks: Discounts, events, benefits to make your life outside of work better. Fun and Adventure: Live and work in a beautiful place with many outdoor activities. Diverse and Inclusive Team: Join a global team that values diversity and inclusion. At Meatball Pizza & Pasta, you'll help deliver great food and exceptional guest experiences while supporting the Head Chef with daily kitchen operations, team leadership, and food quality standards. As Kitchen Supervisor, you'll work alongside the team during service while helping lead daily operations, coordinate workflows, and ensure a smooth, efficient kitchen. We're looking for a hands-on leader who leads by example, and contributes to a positive, respectful, and supportive workplace culture. Key Responsibilities Prepare and cook menu items according to recipes and presentation standards. Lead and support the kitchen team during service. Coordinate workflow to ensure timely, consistent food production. Assist with training, coaching, and onboarding team members. Maintain food safety, sanitation, and workplace safety standards. Support inventory management and proper product storage. Coordinate with front-of-house teams to ensure seamless service. Foster a positive, collaborative, and professional kitchen environment. Skills & Experience Previous similar experience Supervisory experience preferred. Knowledge of food safety and sanitation practices. Ability to work evenings, weekends, and holidays. Able to lift up to 50 lbs and stand for extended periods. Positive attitude and commitment to teamwork. We provide the best perks in town that are designed to enhance your life in Banff. A full list of benefits is here, here are a few highlights that our employees love: Affordable and clean employee housing. Annual anniversary bonus of up to $1000 Food and beverage discounts at all of our restaurants and cafes Health and wellbeing programs, including free yoga, free canoe passes, discounted ski pass, golf membership and fitness club memberships. Discounts on spa services, movie passes, and rental/retail goods. Complimentary hotel stays at any of our 15 hotels! Fun employee events and opportunities to meet people. Opportunity to invest in our Employee Share Ownership Program. BCP is dedicated to fostering a workplace where everyone can thrive. We are part of the Bow Valley Workplace Inclusion Charter. This means we want a team that is fair and welcoming for everyone. We work to remove barriers for people from equity-seeking groups. If you need help applying or need any accommodation, contact us at [email protected] or 403-760-8521. Please note: Only candidates selected for further consideration will be contacted.

What you’ll do

The Kitchen Supervisor supports the Head Chef in daily kitchen operations, team leadership, and maintaining food quality standards. They are responsible for coordinating workflows, training staff, and ensuring compliance with food safety and sanitation protocols.

Requirements

Candidates should have previous kitchen experience, with supervisory experience preferred. The role requires the ability to work flexible hours, including evenings, weekends, and holidays, and the physical capacity to lift up to 50 lbs.

Benefits

• Employee housing • Annual anniversary bonus • Food and beverage discounts • Health and wellbeing programs • Free yoga • Free canoe passes • Discounted ski pass • Golf membership • Fitness club memberships • Discounts on spa services • Movie passes • Rental and retail goods discounts • Complimentary hotel stays • Employee share ownership program

Listed skills

• Teamwork · Preferred
• Food safety · Preferred
• Communication · Preferred
• Sanitation · Preferred
• Coaching · Preferred
• Team Leadership · Preferred
• Inventory management · Preferred
• Onboarding · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Kitchen supervision
• Team leadership
• Food safety
• Sanitation
• Inventory management
• Workflow coordination
• Menu preparation
• Staff training
• Coaching
• Onboarding
• Food quality standards
• Communication
• Teamwork
• Food Quality Assurance And Control
• Workplace Inclusivity
• Supervision
• Workflow Management
• Lifting Ability
• Positivity
• Food Safety And Sanitation
• Inventory Management
• Operations
• Team Leadership
• Workplace Safety

Job areas

• Food & Beverage
• Hospitality
• Management & Leadership
• Kitchen Supervisor
• Restaurant / Food Service Supervisor
• Restaurant Managers
• First-Line Supervisors of Food Preparation and Serving Workers