BI

Bento Inc.

Verified Job Source

Fresh, convenient sushi & Asian-inspired eats |Des sushis frais & pratiques, ainsi que des plats d'inspiration asiatique

Richmond Hill, Ontario

Food and Beverage Services
201–500 people

About

Bento Sushi is North America’s second-largest sushi brand providing the highest quality packaged sushi and ready-to-heat/made-to-order Asian food. We are a multi-channel business providing exclusive and unique relationships with our partners and in turn creating the perfect menu for our customers. We operate in a variety of business channels providing made fresh products prepared and packaged for grab & go meal solutions. Grocery University & Colleges Hospitals Airports Shopping Malls & Food Courts Our Brand Portfolio: Bento Sushi – Sushi products and hot Asian foods made fresh, on-site daily by Bento chefs. Bento Express – Extended shelf-life products manufactured at one of our commissary factories. Perfect for grocery and convenience partners providing high quality sushi products as part of their deli offerings. This line does not contain raw fish. Bento At Home – Proprietary products to complement our core product offering with a variety of products. Bento Sushi est la deuxième plus grande marque de sushis en Amérique du Nord, qui offre des sushis emballés de la plus haute qualité et des plats asiatiques prêts à chauffer / préparés sur commande. Nous sommes une entreprise multicanal qui fournit des relations uniques avec nos partenaires et crée à son tour le menu parfait pour chaque client. Nous opérons dans une variété de canaux commerciaux en fournissant des produits frais préparés et emballés pour des solutions de repas à emporter. Épicerie Universités & Collèges Hôpitaux Aéroports Centres Commerciaux Aires de Restauration Notre Portefeuille de Marques: Bento Sushi - Produits de sushi et plats asiatiques chauds préparés chauqe jour sur place par des chefs Bento. Bento Express - Produits à durée de conservation prolongée qui sont fabriqués dans l'une de nos usines de commissariat. Parfait pour les épiceries et les dépanneurs qui proposent des sushis de haute qualité dans le cadre de leurs offres de charcuterie.

Open positions

Regional Manager (Food Service)

On-site · Whitby

The Regional Manager oversees franchise operations within a designated region to ensure adherence to brand standards, food safety, and financial performance goals. They provide hands-on support, coaching, and training to franchisees while managing P&L and conducting regular store audits.

Food Service Team Member

On-site · Prescott

The Food Service Team Member is responsible for preparing high-quality sushi while maintaining strict food safety and hygiene standards. They also manage inventory, track daily production, and collaborate with store staff to ensure efficient operations.

Food Service Team Member

On-site · Québec

The food service team member is responsible for preparing sushi and other dishes while maintaining a clean and organized workstation. They also provide customer service by answering questions and offering recommendations to guests.

Food Service Team Member

On-site · Saguenay

The Food Service Team Member is responsible for preparing sushi and other dishes while maintaining a clean and organized workstation. They also engage with customers to answer questions and provide recommendations to ensure an exceptional guest experience.

Food Service Team Member

On-site · Magog

The Food Service Team Member is responsible for preparing sushi and other dishes while maintaining a clean and organized workstation. They also engage with customers to answer questions and provide recommendations to ensure an exceptional guest experience.

Food Service Team Member

On-site · Saint-Charles-Borromée

Perform routine kitchen tasks such as preparing ingredients and assembling sushi dishes. Maintain a clean and tidy workstation while providing excellent customer service.

Food Service Team Member

On-site · Trois-Rivières

The Food Service Team Member is responsible for preparing sushi and other dishes while maintaining a clean and organized workstation. They must also provide excellent customer service by answering questions and offering recommendations to guests.

Food Service Team Member

On-site · Sherbrooke

The Food Service Team Member is responsible for preparing sushi and other dishes while maintaining a clean and organized workstation. They also provide excellent customer service by answering questions and offering recommendations to guests.