Sandwich Artist

Job summary

The Sandwich Artist is responsible for preparing menu items according to formulas while maintaining high standards of food safety and sanitation. They also provide legendary customer service and perform daily cash reconciliation and inventory restocking duties.

Job details

Lake Country Co-op invites applications for the position of Part-Time Sandwich Artist (15-24 hours/week) at our Subway location in Shellbrook, Saskatchewan. Who We Are: Lake Country Co-op does business differently. As a co-operative, we are built on a foundation of honesty, innovation, responsibility, and respect—values that shape how we work, how we serve, and how we grow. We believe in working together to deliver exceptional experiences for our members and guests, strengthen the success of our communities, and reinvest in sustainable growth that benefits everyone. To learn more about who we are and how you can help bring the Lake Country Co-op brand to life, visit us at www.lakecountryco-op.crs. Reporting to the Subway Team Leader, responsibilities for this position include the following: • Demonstrate the behaviors and actions to support Lake Country Co-operative’s vision, mission, and safety principles to make a difference in members’ lives, with a strong customer-focused approach. • Provide legendary service at all touch points through various communication channels. • Demonstrate a complete understanding of menu items. • Prepare food neatly, according to formula, and in a timely manner. • Adhere to proper food handling, safety, and sanitation standards during food preparation, service, and clean up. • Receive product and restock items to ensure a sufficient supply throughout the shift. • Perform daily cash reconciliation and paperwork duties as assigned. • Support and follow Asset Protection and Safety Management systems, policies, and procedures. • Perform other duties as assigned. Why It Matters: Lake Country Co-op provides a range of products and services to support our over 56,500 member-owners in 20 different communities throughout North Central Saskatchewan in the areas of Food, Pharmacy, Convenience Store, Home and Building Solutions, Ag products, Petroleum, Food Services, and Wine, Spirits and Beer. Through continuous innovation, strong collaborations with local organizations, and annual sales of $700 million, we continue to help build, fuel, feed, and grow our communities together. Our goal is to work together and build stronger, more vibrant communities where everyone can thrive. Who You Are: You are looking for a career in Food Service and meet the following: • Honest, trustworthy, results-oriented, and strive to be the best in what you do. • Strongly service-oriented, motivated, and capable of assisting customers in a courteous and efficient manner. • Well-organized and capable of attaining a high level of production, with a minimum amount of supervision. • Able to work in a fast-paced, guest-facing environment. • Able to fulfill physical job requirements, including standing, repetitive movements, and lifting up to 25lbs. • Able to obtain Food Safe certification. • Possess a flexible work schedule, including weekends, evenings, and holidays. Our Lake Country Co-op team members receive competitive salaries, a comprehensive benefits package, and an employer-contributed pension plan. We encourage our Team Members to take advantage of learning opportunities, to grow and develop, and to foster a culture of teamwork and innovation. At Lake Country Co-op, we embrace diversity and inclusion, and we are working to create a workplace that is as diverse as the communities we serve. 306.953.2061 Team Members interested in the above position are to inform their immediate supervisor of their intentions before they approach the contact person. We thank all candidates for their interest; however, only those selected to continue in the recruitment process will be contacted. ENERGY #2026-091

What you’ll do

The Sandwich Artist is responsible for preparing menu items according to formulas while maintaining high standards of food safety and sanitation. They also provide legendary customer service and perform daily cash reconciliation and inventory restocking duties.

Requirements

Candidates must be service-oriented, organized, and capable of working in a fast-paced environment while standing for long periods and lifting up to 25lbs. Applicants should be able to obtain Food Safe certification and maintain a flexible schedule including weekends and holidays.

Benefits

• Competitive salaries
• Comprehensive benefits package
• Employer-contributed pension plan

Listed skills

• Customer service · Preferred
• Food preparation · Preferred
• Food safety · Preferred
• Sanitation · Preferred
• Inventory management · Preferred
• Communication · Preferred
• Time management · Preferred
• Organization · Preferred
• Attention to detail · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer service
• Food preparation
• Food safety
• Sanitation
• Cash reconciliation
• Inventory management
• Communication
• Time management
• Organization
• Attention to detail
• Self Service Technologies
• Trustworthiness
• Honesty
• Leadership
• Innovation
• Safety Standards
• Sales
• Customer Service
• Teamwork
• Communication Channels
• Cooperation
• Food Preparation
• Food Services
• Food Safety And Sanitation
• Cash Reconciliation
• Asset Protection
• Safety Management Systems

Job areas

• Food & Beverage
• Retail
• Hospitality
• Customer Service & Support
• Sandwich Artist
• Fast Food / Counter Worker
• Kitchen Helpers
• Food Preparation Workers

More jobs from The Co-Operative Food