Cook
The cook is responsible for the organization, production, and distribution of food and beverages within the health complex. They must ensure efficient service while working independently in a healthcare environment.
- On-site
- Spiritwood, SK
- Posted Sep 9, 2026
- Apply by Sep 17, 2026
- 1 position
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Job summary
Position #: 078880 Expected Start Date: November 03, 2026 Union: CUPE Facility: Spiritwood and District Health Complex City/Town: Spiritwood Department: Service Recipient Food Services Type: Casual FTE: 0 Relief: No Float: No Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range) Travel Required: No Job Description: Responsible for organizing, producing and distributing food and beverages. Human Resources Exemption: No Education * Journeyperson Cook certificate * Grade 10 Other Education and Training * Health Care Cook Certificate is acceptable Competencies * Leadership skills * Basic - Computer skills * Interpersonal skills * Communication skills * Organizational skills Knowledge and Abilities * Ability to work independently Other Information * May be eligible for Recruitment and/or Retention Incentives * Official Description at: //www.working-for-health.ca/supportjobevaluation * Valid driver's license, where required * No guaranteed hours The Saskatchewan Health Authority (SHA) is the largest employer in Saskatchewan, employing more than 45,000 staff in a dynamic healthcare environment. The Saskatchewan Health Authority (SHA) is committed to providing coordinated quality services that are seamless, safe and patient-centred. Applicants must upload all relevant documents (ex: certificates, diplomas, proof of enrollment, licenses and/or memberships) relating to the qualifications of the position. By submitting your application, you consent to your application history and talent profile being shared with Human Resources and the applicable hiring team. Only applicants selected for an interview will be contacted. Those being interviewed are required to bring a valid Criminal Record Check (CRC) to the interview; it must be dated within six (6) months and include a vulnerable sector search. > We work together to improve our health and well-being. Every day. For > everyone. > We are committed to building a representative, diverse, inclusive, and > culturally responsive workforce. > We are committed to the Truth and Reconciliation Commissions Calls to Action. > We work in the spirit of truth and reconciliation, acknowledging Saskatchewan > as the traditional territory of First Nations and Métis People. Please note: Only applications that include all required documentation will be considered.
What you’ll do
The cook is responsible for the organization, production, and distribution of food and beverages within the health complex. They must ensure efficient service while working independently in a healthcare environment.
Requirements
Applicants must hold a Journeyperson Cook certificate or a Health Care Cook Certificate and have completed Grade 10. A valid driver's license and a criminal record check with a vulnerable sector search are also required.
Benefits
• Recruitment incentives • Retention incentives
Listed skills
- interpersonal skillsPreferred
- Food preparationPreferred
- Communication SkillsPreferred
- Leadership skillsPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food preparation
- Food distribution
- Leadership skills
- Computer skills
- Interpersonal skills
- Communication skills
- Organizational skills
- Independent work
- Organizational Skills
- Valid Driver's License
- Cultural Responsiveness
- Reconciliation
- Communication
- Computer Literacy
- Food Services
- Leadership
- Interpersonal Communications
Job areas
- Food & Beverage
- Healthcare
- Social Services
- Cook
- Cooks
- Cooks, Restaurant
Additional details
- Minimum education
- High school
- Minimum experience
- 0+ years
- Apply by
- Sep 17, 2026
- Posting language
- English
- Working hours
- 40 hours per week