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Line Cook

  • Edmonton, AB
  • On-site
  • Posted Sep 24, 2026
  • 1 position

Opens an external site

Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Apply by
Oct 24, 2026
Posting language
English
Working hours
40 hours per week

Job summary

Prepare food items in a fast-paced restaurant environment while maintaining high quality standards. Collaborate with the team to ensure an excellent guest experience.

Job details

Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry’s League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry’s by visiting our website at www.landrysinc.com EOE Posted Salary Range CAD $15.00 - CAD $20.00 /Hr. Tipped Position This position earns tips

What you’ll do

Prepare food items in a fast-paced restaurant environment while maintaining high quality standards. Collaborate with the team to ensure an excellent guest experience.

Requirements

Candidates must have at least one year of line cook experience and a passion for food. Applicants should demonstrate a guest-first attitude and adhere to the company's friendly and inclusive ideals.

Benefits

  • Training and development programs
  • Employee discounts
  • Flexible schedules
  • Benefit plans
  • Paid time off
  • Paid sick leave

Listed skills

  • Teamwork · Preferred
  • Food preparation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Line cooking
  • Food preparation
  • Teamwork
  • Guest service
  • Fast-paced environment management
  • Environment Management
  • Time Off Management
  • Customer Service
  • Cooking
  • Training And Development
  • Food Services
  • Food Preparation
  • Restaurant Operation
  • Tipped Tool

Job areas

  • Food & Beverage
  • Hospitality
  • Line Cook
  • Cook
  • Cooks
  • Cooks, Fast Food