Fast Food Restaurant Manager

Job summary

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Tasks: Analyze budget to boost and maintain the restaurant's profits. Monitor staff performance . Plan and organize daily operations. Set staff work schedules. Ensure health and safety regulations are followed. Inspect the cleanliness and practices of establishment employees. Screening questions: Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Employment terms options: Evening. Experience: 1 year to less than 2 years.…

Job details

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Tasks: Analyze budget to boost and maintain the restaurant's profits. Monitor staff performance . Plan and organize daily operations. Set staff work schedules. Ensure health and safety regulations are followed. Inspect the cleanliness and practices of establishment employees. Screening questions: Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Morning. Night. Day. Health benefits: Dental plan. Disability benefits. Health care plan. Financial benefits: Life insurance.

Benefits

• Dental plan • Disability benefits • Health care plan • Life insurance

Listed skills

• Budget · Preferred
• Customer service · Preferred
• staff · Preferred
• Health · Preferred
• safety · Preferred
• Food service · Preferred