Food Counter Attendant

Job summary

Prepare, heat, portion, wrap, and package simple food items, and serve customers at counters or buffet tables. Take orders, stock refrigerators and salad bars, set tables, and receive and store supplies.

Job details

Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Benefits Health benefits Health care plan

What you’ll do

Prepare, heat, portion, wrap, and package simple food items, and serve customers at counters or buffet tables. Take orders, stock refrigerators and salad bars, set tables, and receive and store supplies.

Requirements

No degree, certificate, or diploma is required, and no prior experience is needed because training will be provided. The posting lists English as the language requirement and requires on-site work.

Benefits

• Health Care Plan

Listed skills

• Customer service · Preferred
• Food preparation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer Service
• Taking Customer Orders
• Food Preparation
• Portioning and Wrapping Food
• Packaging Take-Out Food
• Serving Food
• Stocking Refrigerators and Salad Bars
• Receiving and Storing Supplies
• Setting Tables
• Handling Dishes and Flatware

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support