food counter attendant

Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Clear and clean tables, trays and chairs Load buspans and trays Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit

Responsible for preparing, heating, and finishing simple food items while serving customers at counters or buffet tables. Duties include cleaning and sanitizing the kitchen, work surfaces, and dining areas to maintain hygiene standards.

No formal degree, certificate, diploma, or prior experience is required as training will be provided. Proficiency in English is listed as a language requirement.

• Customer servicePreferred

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Customer Service
• Cleaning and Sanitizing
• Food Packaging
• Order Taking
• Kitchen Maintenance
• Food Portioning
• Equipment Operation

• Food & Beverage
• Hospitality
• Retail
• Manufacturing

Minimum experience

0+ years

Apply by

Sep 18, 2026

Posting language

English

Working hours

40 hours per week

Seniority

Entry level