We Do What We Love, With People That We Love, For People Who Love What We Do.
Corte Madera, CA
WE’RE LOOKING FOR A FEW GOOD PEOPLE WHO DON’T KNOW WHAT CAN’T BE DONE Some look for a job, others seek opportunity. Opportunities to do something extraordinary, remarkable and amazing. Something that hasn’t been seen before, because it hasn’t been done before. Something out there, in the uncharted waters, at the highest altitudes, where the air gets thin, and the odds get slim. Where the map is your imagination, your compass is your values, and you are driven by your vision. Opportunities that lie beyond the edge of impossible, that you make possible. Opportunities that bewilder others to ask, “Who does that?” Outcomes that embolden us to respond, “We do.” Explore our current opportunities at www.RH.com/careers.
On-site · Toronto
The Line Cook is responsible for preparing dishes with precision while maintaining RH's high standards for recipe execution and presentation. They must also collaborate with the culinary team to manage inventory, conduct line checks, and ensure consistent service delivery.
On-site
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and visionary Executive Chef to lead our Culinary Team. In this role, you will be responsible for shaping and executing our vision, overseeing every aspect of Culinary operations, and ensuring an uncompromising commitment to quality and hospitality.…
On-site · Montréal
Execute elevated guest experiences by preparing dishes with precision and maintaining strict adherence to RH's recipe and presentation standards. Collaborate with leadership on daily line checks and assist with inventory processes to reduce waste.