(NYSE: MTN) Experience of a Lifetime.
Broomfield, Colorado
Vail Resorts (NYSE: MTN) is a network of the best resorts in the world, including Vail Mountain, Breckenridge, Park City Mountain, Whistler Blackcomb, Stowe, Andermatt-Sedrun, Crans-Montana, Perisher, and more. We also own and/or manage a collection of luxury lodging properties, the Grand Teton Lodge Co., and retail/rental locations across North America. Over the past two decades, we have transformed the ski industry through our investments and innovations–starting with our precedent-setting Epic Pass, which offers access to our 42 mountain resorts around the world. We are proud that our business model has set the standard for the guest and employee experience, introduced more people to snow sports, and created unprecedented stability and sustainability for our industry. Our success lies with our team members, who not only work for Vail Resorts, they are Vail Resorts. Our mission is to create the Experience of a Lifetime for our employees, so they can, in turn, create the Experience of a Lifetime for our guests. Our culture is centered on service, safety, inclusion, integrity, innovation, and fun. Our commitment to employees continues to earn national recognition, including: • Mental Health America’s Best Seal for Workplace Mental Health 2026 • Great Places to Work Certified 2026 • Newsweek's Most Trustworthy Companies 2025 (3rd consecutive year) • Newsweek's America's Most Admired Workplaces 2025 • Fast Company's Most Innovative Companies 2024 Whether it’s your first time seeing snow or you were born on the slopes, join for a season or stay for a career in hospitality, operations, marketing, technology, retail, food & beverage, finance, HR or mountain operations. Discover a passion for the outdoors with free pass(es), free ski/ride lessons, 40% retail discount, and more perks. Receive $20/hour starting wage, health & wellness benefits, and a chance to grow through Epic Service – our leading training and development experience.
On-site · Whistler
Cooks are responsible for assisting the kitchen staff with food preparation, maintaining high standards of cleanliness, and ensuring food quality. They must also manage inventory levels and promote teamwork to provide an exceptional dining experience for guests.
On-site · Whistler
Prepare a range of food items while maintaining clean and tidy workstations throughout the shift. Collaborate with the team to deliver an excellent experience for guests and fellow employees.
On-site · Whistler
The manager is responsible for leading daily operations, staff training, and performance management for a 125-seat fine dining restaurant. They must also ensure high guest service standards, manage profitability, and maintain compliance with safety and food regulations.
On-site · Whistler
The manager is responsible for leading daily operations and a team of 50 employees at a full-service mountain restaurant. Key duties include ensuring high-quality guest service, managing profitability, and maintaining safety and food hygiene standards.
On-site · Whistler
The Assistant Manager supports daily restaurant operations by overseeing front and back of house staff, ensuring high-quality service, and maintaining safety standards. They also handle administrative tasks such as scheduling, inventory management, and staff performance reviews.
On-site · Whistler
The Assistant Manager supports daily restaurant operations by overseeing front and back of house performance, staff scheduling, and training. They ensure high standards of guest service, facility cleanliness, and safety while managing administrative tasks like inventory and cash control.