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Food Service Associate. Full Time

  • Niagara-on-the-Lake, ON
  • On-site
  • Posted Sep 23, 2026
  • 1 position

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Minimum education
Professional degree
Posting language
English
Working hours
35 hours per week

Job summary

The Food Service Associate is responsible for preparing and serving meals while maintaining high standards of food quality, safety, and presentation. They also perform general cleaning duties, manage customer transactions, and ensure compliance with sanitation requirements.

Job details

The Food Service Associate is responsible for preparing and serving meals while maintaining high standards of food quality, safety, and presentation. They also perform general cleaning duties, manage customer transactions, and ensure compliance with sanitation requirements. Candidates must hold a FoodSafe Level 1 Certification and possess strong organizational and time management skills. Previous experience in food service environments such as healthcare, hotels, or restaurants is considered an asset.

What you’ll do

The Food Service Associate is responsible for preparing and serving meals while maintaining high standards of food quality, safety, and presentation. They also perform general cleaning duties, manage customer transactions, and ensure compliance with sanitation requirements.

Requirements

Candidates must hold a FoodSafe Level 1 Certification and possess strong organizational and time management skills. Previous experience in food service environments such as healthcare, hotels, or restaurants is considered an asset.

Listed skills

  • Time management · Preferred
  • Customer service · Preferred
  • Teamwork · Preferred
  • Cleaning · Preferred
  • Food safety · Preferred
  • Food preparation · Preferred
  • Communication · Preferred
  • Sanitation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Food safety
  • Customer service
  • Cashiering
  • Time management
  • Organizational skills
  • Cleaning
  • Sanitation
  • Teamwork
  • Communication
  • Food preparation

Job areas

  • Food & Beverage
  • Hospitality
  • Customer Service & Support
  • Retail

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