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Job summary

The General Helper/Barista is responsible for preparing beverages, serving guests, and maintaining the cleanliness of the production and dining areas. They must also manage inventory and ensure efficient service to meet guest needs.

Job details

Job Summary: As a General Helper/Barista you will be responsible for preparing, presenting and serving meals, drinks, ensuring the quality of the food and overall presentation. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. As a General Helper/Barista, you will: * Take orders from guests with exceptional hospitality through friendly attitude, attentive behavior and strong product knowledge. * Prepare different types of beverages according to standards including marking lids and pots. * Cleaning of the production area and back of the house area on a daily basis. * Receive and Store Inventory in BOH during delivery as well as stock up items in FOH daily. * Maintaining a clean Restaurant interior. * Maintain cleanliness of equipment each shift. * Maintains Speed of Service by working efficiently with a sense of urgency to fill orders and meet Guests needs. * Promptly executes service recovery for any Guest concerns or complaints by making it right with the Guest. About you: * Demonstrate a passion for hospitality and creating exceptional Guest experiences. * Be able to work under pressure while maintaining food safety standards. * Have a passion for serving, making food and beverages and good time management. * Be able to learn how to operate various equipment, carry boxes up to 25lbs, working in cold environment as freezer/ fridge. * Enjoy working with a successful team in a safe environment. * Have a strong work ethic, be punctual and responsible. * Previous experience in guest service field is an asset. * Ability to cross-train and assist in other outlets to support business operations

What you’ll do

The General Helper/Barista is responsible for preparing beverages, serving guests, and maintaining the cleanliness of the production and dining areas. They must also manage inventory and ensure efficient service to meet guest needs.

Requirements

Candidates should have a passion for hospitality and the ability to work under pressure while adhering to food safety standards. The role requires physical stamina to operate equipment and lift up to 25lbs, along with a strong work ethic and punctuality.

Listed skills

• Time management · Preferred
• Customer service · Preferred
• Teamwork · Preferred
• Cleaning · Preferred
• Attention to detail · Preferred
• Food safety · Preferred
• Food preparation · Preferred
• Communication · Preferred
• Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Hospitality
• Customer Service
• Food Preparation
• Beverage Preparation
• Inventory Management
• Cleaning
• Time Management
• Equipment Operation
• Food Safety
• Communication
• Teamwork
• Attention To Detail
• Product Knowledge
• Strong Work Ethic
• Restaurant Operation
• Cleanliness
• Legislation
• Business Operations
• Food Safety And Sanitation
• Order Fulfillment Management
• Service Recovery
• Customer Complaint Resolution
• Meal Service

Job areas

• Hospitality
• Food & Beverage
• Customer Service & Support
• Retail
• General Helper
• Barista
• Bartenders
• Baristas
• Fast Food and Counter Workers