restaurant manager
Education: College/CEGEP. Tasks: Monitor staff performance . Recruit staff. Set staff work schedules. Supervise staff. Train staff. Determine type of services to be offered and implement operational procedures. Conduct performance reviews. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Plan, organize, direct, control and evaluate daily operations. Experience: 2 years to less than 3 years. Employment terms options: Day. Weekend.
- On-site
- Cranbrook, BC
- Posted Aug 31, 2026
- Apply by Sep 21, 2026
- 1 position
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Job summary
Education: College/CEGEP. Tasks: Monitor staff performance . Recruit staff. Set staff work schedules. Supervise staff. Train staff. Determine type of services to be offered and implement operational procedures. Conduct performance reviews. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Plan, organize, direct, control and evaluate daily operations. Experience: 2 years to less than 3 years. Employment terms options: Day. Weekend.
Listed skills
- ControlPreferred
- Customer servicePreferred
- staffPreferred
- procedures.Preferred
- HealthPreferred
- safetyPreferred
- complaintsPreferred
- Food servicePreferred
Additional details
- Minimum education
- College diploma
- Apply by
- Sep 21, 2026