Station Mont Tremblant is the premier ski resort in Eastern North America, renowned for its diverse events, extensive accommodations, and vibrant dining and shopping options.
Mont-Tremblant, Québec
Tremblant est le centre de ski # 1 dans l'Est de l'Amérique du Nord selon Ski Magazine et ce, pour la 15e année consécutive. Véritable chef de file des destinations de villégiature expérientielles, Tremblant est reconnue pour la diversité et la renommée de ses événements, comme le Festival International du Blues ou encore le 24h de ski. Tremblant, c’est également 1 900 unités d’hébergement, réparties dans 13 hôtels, et plus de 75 restaurants et boutiques. Tremblant is the # 1 ski resort in Eastern North America according to the readers of Ski Magazine for a 15th consecutive year. A true leader in experiential destination resorts, the company is known for the diversity and reputation of its events, such as the International Blues Festival or the 24h of Skiing. Tremblant also features 1900 accommodation units spread over 13 hotels and over 75 restaurants and shops located on its entire site.
On-site · Mont-Tremblant
The banquet team member is responsible for planning, organizing, and structuring banquet activities while coordinating with various departments to ensure high service standards. They also oversee room setups, event service, billing, and the maintenance of audio-visual equipment.
On-site · Mont-Tremblant
The Chef de partie is responsible for preparing and cooking food according to established recipes while maintaining high quality and safety standards. They also oversee kitchen inventory, manage sub-staff, and ensure the cleanliness and proper maintenance of the workstation.