Event Cook Arcadian
- Toronto, ON
- On-site
- Posted Aug 28, 2026
- 1 position
$20–$23 / hour
Opens an external site
- Employment type
- Full-time
- Experience level
- Mid-level · 2+ years
- Minimum education
- Professional degree
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
Prepares food in accordance with corporate standards and ensures high-quality service for various event types. Maintains a clean, organized workstation and collaborates effectively with chefs and operational teams.
Job details
Prepares food in accordance with corporate standards and ensures high-quality service for various event types. Maintains a clean, organized workstation and collaborates effectively with chefs and operational teams. Requires 2-3 years of experience in a fast-paced kitchen or fine dining environment. Must hold a Food Safety Certification and be capable of lifting up to 25 lbs.
What you’ll do
Prepares food in accordance with corporate standards and ensures high-quality service for various event types. Maintains a clean, organized workstation and collaborates effectively with chefs and operational teams.
Requirements
Requires 2-3 years of experience in a fast-paced kitchen or fine dining environment. Must hold a Food Safety Certification and be capable of lifting up to 25 lbs.
Benefits
- Competitive pay
- Event pay
Listed skills
- Teamwork · Preferred
- Organization · Preferred
- Food safety · Preferred
- Food preparation · Preferred
- Communication · Preferred
- Sanitation · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Culinary methods
- Food preparation
- Mise en place
- Food safety
- Sanitation
- Food storage
- Teamwork
- Communication
- Organization
- Equipment maintenance
Job areas
- Food & Beverage
- Hospitality
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