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Event Cook Arcadian

  • Toronto, ON
  • On-site
  • Posted Aug 28, 2026
  • 1 position

$20–$23 / hour

Opens an external site

Employment type
Full-time
Experience level
Mid-level · 2+ years
Minimum education
Professional degree
Posting language
English
Working hours
40 hours per week

Job summary

Prepares food in accordance with corporate standards and ensures high-quality service for various event types. Maintains a clean, organized workstation and collaborates effectively with chefs and operational teams.

Job details

Prepares food in accordance with corporate standards and ensures high-quality service for various event types. Maintains a clean, organized workstation and collaborates effectively with chefs and operational teams. Requires 2-3 years of experience in a fast-paced kitchen or fine dining environment. Must hold a Food Safety Certification and be capable of lifting up to 25 lbs.

What you’ll do

Prepares food in accordance with corporate standards and ensures high-quality service for various event types. Maintains a clean, organized workstation and collaborates effectively with chefs and operational teams.

Requirements

Requires 2-3 years of experience in a fast-paced kitchen or fine dining environment. Must hold a Food Safety Certification and be capable of lifting up to 25 lbs.

Benefits

  • Competitive pay
  • Event pay

Listed skills

  • Teamwork · Preferred
  • Organization · Preferred
  • Food safety · Preferred
  • Food preparation · Preferred
  • Communication · Preferred
  • Sanitation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Culinary methods
  • Food preparation
  • Mise en place
  • Food safety
  • Sanitation
  • Food storage
  • Teamwork
  • Communication
  • Organization
  • Equipment maintenance

Job areas

  • Food & Beverage
  • Hospitality

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