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Grill Cook, Full Time

  • Toronto, ON
  • On-site
  • Posted Aug 31, 2026
  • 1 position

$20–$21 / hour

Opens an external site

Employment type
Full-time
Experience level
Mid-level · 2+ years
Minimum education
Professional degree
Posting language
English
Working hours
40 hours per week

Job summary

The grill cook is responsible for preparing food products according to corporate standards and maintaining a clean, organized kitchen environment. They must also ensure proper storage, labeling, and rotation of food items while communicating effectively with operational departments.

Job details

The grill cook is responsible for preparing food products according to corporate standards and maintaining a clean, organized kitchen environment. They must also ensure proper storage, labeling, and rotation of food items while communicating effectively with operational departments. Candidates must have proven cooking experience and a recognized cooking school certificate. A valid Food Safety Certification is required, along with the physical ability to perform kitchen duties and excellent communication skills.

What you’ll do

The grill cook is responsible for preparing food products according to corporate standards and maintaining a clean, organized kitchen environment. They must also ensure proper storage, labeling, and rotation of food items while communicating effectively with operational departments.

Requirements

Candidates must have proven cooking experience and a recognized cooking school certificate. A valid Food Safety Certification is required, along with the physical ability to perform kitchen duties and excellent communication skills.

Listed skills

  • Time management · Preferred
  • Teamwork · Preferred
  • Food safety · Preferred
  • Food preparation · Preferred
  • Communication · Preferred
  • Cooking · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Cooking
  • Food Safety
  • Mise en place
  • Kitchen Equipment Maintenance
  • Food Preparation
  • Inventory Rotation
  • Communication
  • Teamwork
  • Time Management
  • Health and Safety Compliance

Job areas

  • Food & Beverage
  • Hospitality
  • Trades

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