Food counter attendant

Job summary

The attendant is responsible for preparing simple food items, serving customers at counters, and taking orders. Additionally, they must maintain kitchen cleanliness by sanitizing surfaces, washing dishes, and managing waste disposal.

Job details

Education: Expérience: Education No degree, certificate or diploma Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Place dishes in storage area Sanitize and wash dishes and other items by hand Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Security and safety Bondable Transportation/travel information Own transportation Work conditions and physical capabilities Fast-paced environment Physically demanding Standing for extended periods Work under pressure Weight handling Up to 13.5 kg (30 lbs) Personal suitability Team player Employment terms options Evening Shift Morning Night Experience No experience (will train) Employment terms options On call Day Weekend Overtime available Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 to 40 hours per week

What you’ll do

The attendant is responsible for preparing simple food items, serving customers at counters, and taking orders. Additionally, they must maintain kitchen cleanliness by sanitizing surfaces, washing dishes, and managing waste disposal.

Requirements

No formal education or prior experience is required as training will be provided. Candidates must be bondable, have their own transportation, and be capable of performing physically demanding tasks in a fast-paced environment.

Listed skills

• Customer service · Preferred
• Teamwork · Preferred
• Food preparation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Customer Service
• Sanitization
• Dishwashing
• Order Taking
• Inventory Storage
• Kitchen Cleaning
• Packaging Food
• Teamwork

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support

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